Jumbo Cocktail Shrimp ~ $15.95

Sweet & juicy, colossal.

Mini Crab-Cake Corn Dogs ~ $7.95

Gourmet crab-cake, battered and fried.

Shrimp Cocktail ~ $6.95

Sweet & juicy, bite size.

Fried Pickles ~ $5.95

Crispy fried pickle spears.

Onion Rings ~ $5.95

Thick slices of onions, lightly battered, fried to golden brown.

French Onion Soup ~ $4.95

House-made daily.

Fried Mushrooms ~ $6.95

Fresh, hand-breaded and fried to golden brown.

Relish Tray ~ $4.95

Cottage cheese, pickle spears & sauerkraut. A legacy tradition since 1939.

Entrées include your choice of 2 entreé side choices.

Our steaks are USDA Prime beef. Only 2% of all beef raised is graded Prime for its superior marbling & texture.

Grilled to order – Medium/Rare (red – warm center), Medium (red – hot center throughout), & Medium/Well (pink – hot center).

*Filet Mignon ~ $28.95

Hand-cut beef, grilled to order, 8oz.

*Rib Eye ~ $22.95

Boneless, hand-cut beef, evenly marbled for just the right flavor, grilled to order, 12oz.

*House Sirloin ~ $17.95

Hand-cut beef, grilled to order, 12oz.

*Surf & Turf ~ $32.95

Filet Mignon, 8oz., and hand-breaded colossal shrimp fried to a golden brown.

*New York Strip~ $22.95

Hand-cut beef, grilled to order, 12oz.

*Petite House Sirloin ~ $15.95

Hand-cut beef, grilled to order, 6oz.

Fresh sauteéd onions or mushrooms ~ $1.95

*Chopped Sirloin ~ $12.95

Hand-pattied, topped with brown gravy, sauteéd onions and grilled to order.

La Tavern Blue ~ $17.95

Chicken breast rolled with fresh deli ham & Swiss cheese – drizzled with a house-made cheese supreme sauce.

Pork Chops ~ $16.95

2 thick & juicy chops.

Kelly’s Southwest Chicken ~ $14.95

Grilled chicken, topped with Pepper Jack cheese & fresh pineapple mango salsa.

Chicken Oscar ~ $17.95

Sauteéd chicken, with a sweet mini crab cake and grilled asparagus – topped with Hollandaise sauce.

All pasta is served Al Dente’ – which simply means firm with a tender texture.

All pasta dishes are served with a deluxe house salad and house-made garlic bread.

Spaghetti Carbonara ~ $16.95

Served with tender chicken – spaghetti tossed in a homemade creamy, bacon, garlic sauce & finished in a traditional “Carbonara” way with a tempered egg yolk.

Vodka Chicken ~ $16.95

Spaghetti tossed in a fresh citrus lemon vodka sauce and finished with chicken, mushrooms, and fresh grated parmesan cheese.

Chicken Parmesan ~ $16.95

Sauteéd chicken breast smothered with a tomato basil sauce and fresh Provolone cheese – served on a bed of spaghetti tossed with house-made Parma Rosa sauce.

John’s Fish & Chips ~ $15.95

Hand-battered Cod and fried to a golden brown and served with French fries and a choice of platter side.

Fried Shrimp ~ $15.95

Hand-battered Cod and fried to a golden brown and served with choice of platter side.

Frogs Legs ~ $15.95

When available and served with choice of platter side.

Batter-Fried Walleye ~ $16.95

Hand-breaded and fried to a golden brown and served with choice of 2 platter sides.

All sandwiches include lettuce, tomato and onion.

Choice of cheese: American, Pepper Jack, Swiss or Provolone.

*Tavern Burger ~ $9.95

1/2 Pound – hand-pattied burger with choice of cheese and served with choice of platter side.

*Bacon Cheese Burger ~ $11.95

1/2 Pound – hand-pattied burger with crispy bacon and choice of cheese and served with choice of platter side.

Breaded Pork Tenderloin Sandwich ~ $9.95

Hearty and full of flavor and served with choice of platter side.

Potato Crusted Pollock Fish Sandwich ~ $9.95

Served with house-made tartar sauce and served with choice of platter side.

Medway Chicken Sandwich ~ $9.95

Grilled or Fried Chicken Breast and served with choice of platter side.

Choice of house-made dressing – Blue Cheese, Ranch, Italian, French, House, Honey Mustard and Thousand Island.

Deluxe House Salad ~ $4.95

Iceberg lettuce, egg, cheese, tomato, onion and house-made croutons.

Grilled or Fried Chicken Salad ~ $10.95

Iceberg lettuce, egg, cheese, tomato, onion and house-made croutons.

*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

All sides may be purchased a’la carte for $2.95, except for Deluxe House Salad.

Tavernette Signature Dish