Seafood
Seafood is served with choice of 1 side.
Bourbon Glazed Salmon ~ $19.95
Fresh wild caught salmon, topped with house-made bourbon glaze – garnished with rice pilaf.
Batter-Fried Walleye ~ $16.95
Hand-breaded, fried to a golden brown.
Frogs Legs ~ $15.95
When available – Hand-battered, friend to a golden brown.