Entrées include your choice of 2 entreé side choices.

Grilled to order – Medium/Rare (red – warm center), Medium (red – hot center throughout), & Medium/Well (pink – hot center).

Shared entrées $2.00 surcharge.

*Surf & Turf ~ $34.95

Filet Mignon, 3 hand-breaded colossal shrimp fried to a golden brown.

*Rib Eye ~ $23.95

Boneless, hand-cut beef, evenly marbled for just the right flavor, grilled to order.

*House Sirloin ~ $17.95

Hand-cut beef, grilled to order.

*Filet Mignon ~ $29.95

Hand-cut beef, grilled to order.

*New York Strip~ $23.95

Hand-cut beef, grilled to order.

*Petite House Sirloin ~ $15.95

Hand-cut beef, grilled to order.

*Chopped Sirloin ~ $13.95

Hand-pattied, topped with brown gravy, sauteéd onions and grilled to order.

La Tavern Blue ~ $17.95

Chicken breast rolled with fresh deli ham and Swiss cheese, served over rice – drizzled with a house-made cheese supreme sauce.

Grilled Ham Steak ~ $15.95

Grilled bone-in ham steak.

*Prime Rib ~ Market Price

Friday and Saturday only. Hand-cut, slow roasted.

Pork Chops ~ $16.95

2 thick, juicy chops, grilled to perfection.

Beef Liver and Onions ~ $13.95

2 Pan fried cutlets of liver topped with a red wine Demi sauce.