Shrimp Cocktail ~ $10.95

Six Sweet & juicy shrimp, served with hot or mild cocktail sauce.

Mini Crab-Cake Corn Dogs ~ $7.95

Gourmet crab-cake, battered and fried.

Fried Green Tomatoes ~ $7.95

Garden fresh, hand-breaded and fried to a golden brown – drizzled with house-made firecracker sauce.

Relish Tray ~ $4.95

Cottage cheese, pickle spears & sauerkraut. A legacy tradition since 1939.

Fried Pickles ~ $5.95

Hand-breaded, crispy fried pickle spears.

Fried Mushrooms ~ $6.95

Fresh, hand-breaded and fried to a golden brown.

Tavern Potato Skins (New)

Traditional ~ $6.95

Cheese, bacon, green onion and sour cream.

Philly Cheesesteak ~ $7.95

Thinly sliced Rib Eye Julienne, red and green peppers, onions, cheese and sour cream.

Loaded Chili Cheese ~ $7.95

Chili, cheese, onion and sour cream.

Onion Rings ~ $6.95

Thickly sliced, lightly battered and fried to a golden brown.

Appetizer Sampler ~ $12.95

Create your own. Pick any 3: Chicken strips, mozzarella sticks, onion rings, fried pickles, and fried mushrooms – with a choice of 3 sauces.

Tavern Deviled Eggs Platter (New) ~ $6.95

This platter comes with all three flavors.

Sticky Devil

Just like our famous hamburger and pizza – peanut butter, bacon and jalapeno jelly.

Spicy Devil

Sriracha and red pepper – topped with jalapeno.

Bacon & Bleu Devil

Very flavorful – bacon, Bleu cheese crumbles, roasted garlic and asparagus.